coe-staff: Faculty Staff Lunch

[Lisa Fortin]

Hello,
Our lunch today (which starts at 11:30 am in HEDCO 220) is:
Bistro Sandwich Buffet
Your choice of:
--Truffled Ham with Gruyere: Truffled ham with gruyere cheese with Dijon mayonnaise on rye bread
--Turkey with Brie:  Turkey, brie cheese, tarragon aioli, sliced green apples and house roasted
tomatoes on challah
--Roasted Vegetable Focaccia
-- Mushroom Barley Soup (perfect for a blustery day!)
--Fresh fruit
--Green salad with assorted dressings
--Assorted cookie bars
--Coffee and tea
--Sodas

I hope we see you there!
Lisa


Lisa Fortin
Director of Events and Student Recruitment
College of Education, University of Oregon
Ph:  541-346-1607

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